Lochend Cinnamon Buns

This recipe comes from Deezco Livestock in Cochrane, AB.

HERE'S WHAT YOU NEED:

• 17 frozen dough rolls
• 1 cup brown sugar
• 1/4 cup vanilla instant pudding
• 1 - 2 tbsp. cinnamon
• 3/4 cup raisins (optional)
• 1/4 - 1/2 cup melted butter

HERE'S WHAT YOU DO:

Grease a 10" Bundt pan and add the frozen rolls

Combine brown sugar, pudding powder, cinnamon and raisins

Sprinkle the mixture over the frozen rolls

Pour melted butter over all

Cover loosely with foil

Leave at room temperature overnight

In the morning, preheat oven to 350 F and bake for 25 minutes

Let sit for 5 minutes and then turn out on a serving plate

Stand back and watch cowboys enjoy these

Enjoy

Thanks Deb & Rick at the Deezco Livestock for this one.

It's a keeper for sure.